Thank you Betty Crocker!
Prep Time: 40 minutes
Total Time: 1 hour 35 minutes
1/2 cup finely chopped pecans
- 3 tablespoons sugar
- 1 box Betty Crocker® SuperMoist® yellow cake mix
- 1 cup canned pumpkin (not pumpkin pie mix)
- 1/2 cup water
- 1/3 cup vegetable oil
- 4 eggs
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup butter, softened
- 2 cups sifted confectioners’ sugar
- 1 teaspoon vanilla extract
In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners’ sugar. Store in the refrigerator after use.